I looove salt, but my husband likes to keep it at a minimum. Of course, any time I do the cooking (which I'll admit is totally rare), there's always too much salt added for the husband. Instead of adding a little bit of everything to even things out, I learned a bit of a trick to tame the salt: toss in a peeled potato while the dish is still cooking.
Surprisingly, it works like a charm. Want to know a few more additional tips and tricks you can use the trusty potato for? Some of these fun kitchen hacks will surprise you!:
-Change a Broken Light Bulb with a Potato
-Use a Potato Chip to Light a Fire While Camping
And, of course, just for fun --- you can make lasagna in your dishwasher.
How's that for a kitchen hack? Now if only my oven could do the dishes for me...