Christine V. Eiskant

The Daily Fix: Sharpen Dull Knives (Scissors and Can Openers, Too!)

Mar 9th 2010 9:37AM I Love your sharpening ideas! I have a little sharpener I got for less than $7.50 that's lasted me more than 2 years, and it's plastic! I have learned by sharpening my knife each time before I use it, it is like having a new knife every time. I do have a question that no one seems to be able to answer, and I hope you can help me. How in the world do you sharpen a serrated knive. I have several, and I also have several that are part straight, with parts of tham that are serrated! I haven't the slightest idea what to do with them:) Anyway, thanks again for all your advise, and please don't stop giving it to soon. My mama used to say don't give unwanted advise, so I am making it official, P-l-e-a-s-e keep giving your wonderful advise. Thanks, Christine Eiskant