DIY Life

There are two kinds of Thanksgiving chefs: those who stuff and those who... well, don't stuff. To get down to the bottom of stuffing, dressing and everything-related, our friends at Holidash have a few helpful tips:

If you follow cooking shows through the holiday season, you've probably heard that it's bad, bad, bad to stuff a bird -- especially if you've talked to Alton Brown. Adding a good pile of stuffing lengthens a turkey's cooking time and increases the possibility of having a dry and overcooked meal. But ... but stuffing tastes so good.

Luckily, there are a few things you can do to follow the advice of the professionals without losing the flavor many of us have grown to love. In the above link, Alton suggests tossing the stuffing in the turkey drippings post-roast, and letting it sit in the turkey while it rests. But there's an easier way, especially if you want your stuffing flavorful and crisp, rather than just juicy.

In case you missed the hit movie Julie and Julia this year, you still have time to brush up on your cooking knowledge! Holidash has a Julia Child-inspired Thanksgiving for all of your aspiring chefs! Check it out!:

* Roast Turkey: Most of her technique is pretty classic, but she does add a twist with a slow-simmered giblet gravy.
* Garlic Mashed Potatoes: Regular mashed taters are fine, but Julia knew long ago that a little garlic would make them divine.
* Stuffed Pumpkin: Rather than stuffing your turkey, you could stuff and roast a nice, orange pumpkin.
* Dressing: Julia preferred to keep the dressing out of the turkey, so pull out a casserole dish for this one -- or the pumpkin above.
* Brussels Sprouts Browned with Cheese: A so-called favorite of Julia & Julia star Amy Adams.
* Apple Tart: When the meal is good and done, wrap it up with a classic apple tart.

And don't forget -- no Child feast is complete without some strong libations to wash it all down!

Enjoy!

Yep, it's time to start counting down the days until turkey time! ShelterPop shows us how, step by step:

Your three-week checklist:
• Set a rough budget for everything: food, drinks, and decorations.
• Invite your guests, if you haven't already.
• Plan your menu, including snacks, the main meal, dessert, and drinks. Be aware of various dietary restrictions your guests may have, and try to be accommodating (but also realize that people are grownups and don't have to eat everything in front of them).
• Decide how you will be cooking your turkey, and what kind of turkey you'll buy (fresh, frozen, organic, etc.). Thinking of ordering a fresh turkey? Check out organizations like Local Harvest to find a turkey farm near you.
• Assess the decorations you have and decide if you're going to buy more, or go DIY (all part of your budget breakdown).
• Begin putting up outdoor décor; if you did a Halloween display, repurpose as much as possible (such as pumpkins).

Your two-week checklist:
• Get a firm commitment from guests if they're coming or not.
• If children are coming, think about what kinds of simple kids' activities you could offer (go old school: a table with crayons and coloring books/other crafts, or board games)
• Plan your table settings and centerpiece. Pull out linens and make sure they're clean.
• Polish your silverware.
• Assess your serving pieces: do you have enough plates, cups, bowls, and platters? What can you borrow from friends?
• If you're buying a frozen turkey, you can buy it now (if you haven't already). Not sure how big your turkey needs to be? The USDA offers this guide for buying and preparing turkey.
• Begin to buy drinks (and if you're serving wine, make sure you've got enough wine glasses)
• Assess your coffee situation. Will your coffeepot suffice, or do you need a larger one (which hopefully you can borrow)?

One week before:
Now, your attention really turns to the food. "You're going to need to go to the grocery at least twice," Coelho says-once for dry ingredients/non-perishables and again a day or so before for your fresh things. Plan your time.

Weekend before Thanksgiving:
• Before you shop, take the opportunity to clean out your fridge and freezer so that you have space for groceries.
• Make your shopping list, and buy as many non-perishable items as you can.
• Begin making what you can ahead of time (relishes, for example).
• Do a thorough cleaning-all the places you don't hit up regularly (behind the couch, your crown molding, and that forgotten, filthy space between the dishwasher and the wall).

Monday
• Make your pies: pumpkin pie will easily keep (and maybe even taste better).
• Depending on its size, you may need to start defrosting a frozen turkey. Refer to the USDA guidelines again.
• Make a list of each dish, how far ahead it can be prepared, and set a schedule for the week. Remember that things like broth for stuffing and gravy can be made ahead (even frozen if necessary).

Tuesday
• Buy your perishables, like fresh fruits and fresh veggies, and lettuce for salad, at the market.
• Now is a great time to buy any fresh flowers, or create fresh flower arrangements, or arrangements with pinecones from your yard.
• Finish up any last minute décor projects (such as writing names on place cards).

Wednesday
• Time for spot cleaning: tidy up things like books/magazines, kids' rooms (get them involved in as much as possible), dusting, vacuuming, and cleaning the toilets and sinks.
• Put clean guest towels in the bathroom.
• Chill beverages.
• Give your table linens a good pressing.
• Set the table (so that you can focus on cooking tomorrow).
• Set a cooking schedule for Thanksgiving day: know the timing of when everything is going in and out of the oven.

Morning of Thanksgiving
• Follow the cooking schedule you've laid out for yourself.
• Don't forget to pour yourself a glass of wine, and enjoy your guests and the delicious meal!

I can't tell you how often I've witnessed burned gravy on Thanksgiving Day. I mean, in the chef's defense, there's a lot going on --- cooking, visiting, monitoring Uncle Randy's third glass of wine. You know, the basics.

Anyway, this year, try our handy tip to fix that burned gravy and make your cooking mistake our little secret...

After you've burned the gravy, pour it into a new pan and sprinkle a dash of sugar in it. The sugar will counteract the bitterness from the burned gravy, but won't overpower the mixture. Smart, right?

For more holiday kitchen fixes that require just a dash of sugar, check out another great idea from DIY Life:
To make homemade lollipops, boil sugar, cream of tartar and water. Add flavor and coloring, then pour them into molds or drop a serving size spoon-full onto wax-paper.

Proof that all you need this Thanksgiving is a spoonful of sugar!

Thanksgiving games are a ritual for some families. My family is immensely sedentary, especially when it comes to the annual tryptophan coma that we so love to indulge in. Yet this year, I'm planning to spice things up with a few exciting games for the whole family, courtesy of our friends at Holidash!:

1. Name That Turkey Tune
Make your guests sing for their supper with this family-friendly game. Each player takes turns singing their favorite songs by replacing the lyrics with the word 'GOBBLE.' The first player to correctly identify the tune is the new 'gobbler' and the fun continues.

2. Thanksgiving Bingo
If you can't pull your family away from the tube, why not make them work while they watch? Family Fun has a few printable bingo cards for Thanksgiving Day's TV watching, so hand out a few sheets and pencils and go to town. Loser has dish duty!

3. Apple Paring Game
In case you didn't quite get enough dessert, bring in the family for a fun, reward-driven game. Each player gets an apple and a peeler or knife (for adults) and has sixty seconds to peel the longest apple strip they can muster. Winner gets to take a fresh-baked apple pie home for Black Friday!

4. Toilet Paper Thanks
Pass around a roll of toilet paper to the entire room and ask them to tear as many sheets off as they'd like (but don't tell them why they're doing so!). After every player has chosen their desired number of sheets, announce that they have to share one thing they're thankful for... per sheet they ripped from the roll. Those greedy folk won't know what hit them!

With a few of these easy-to-implement games, your family will be so energized they won't even need their annual turkey nap!

You probably spent Thanksgiving with your family and friends. If you were lucky enough to find time between cooking and serving, you enjoyed some meaningful conversation and reflected on how grateful you are to have such a wonderful group to gather with. Monday morning rolls around and the people you are closest to have driven back to their houses and you all start another regular week with the people you share less significant relationships with.

You'll find yourself standing in line tomorrow morning at the coffee shop, riding the elevator to your office, getting on with your day, lingering in the lunch room, chatting about work, the weather and how busy the malls are. You might start to miss the evocative conversations you had with close friends and family over the weekend. This doesn't have to stop when you get back to the daily grind. You can have meaningful interactions anywhere.

Your family is coming over for Thanksgiving. Your brother is bringing his girlfriend and the neighbors that first declined your invitation are now going to make it. The more the merrier, right? You're happy to have the extra people, but visions of grandma balancing a plate of turkey on her lap while sitting on the couch, or sending your 15 year -old cousin to the kid's table are not your idea of a relaxed holiday meal.

If you have 1 hour and $40, Tim Carter will show you how to build a big dining room table. If you have no table at all, you'll need two empty cable reels and a large piece of plywood. You'll find the cable reels at an electrical part distribution center. They should have a bunch of them out behind the warehouse.

For those of you who rarely dress up, tie season is upon us. It will kick off with Thanksgiving dinner, then various formal Christmas events and by New Years eve you will have worn more ties in the past month than you will the rest of the year. If you're out of practice, refreshing yourself on how to tie a tie and the best occasions for each knot will help you through the holidays.

You'll want to choose a knot based which shirt you're pairing your tie with. The half-windsor for example is best with straight ties on thin fabrics. Once you know which knot you're going to tackle, you'll need instructions. These instructions offer full step-by-step instructions with accompanying diagrams.

When the festivities are over and you settle back into your jeans and t-shirt uniform, make sure that you clean and store your ties properly for the next occasion. Always untie the knot before hanging it up on a tie rack. Make sure that you store your ties away from color-fading light. If you need to remove wrinkles from a tie, try rolling it up and leaving it for a few days.

Instead of dreading the formal Christmas party, treat yourself to a new tie (remember to check what dress she's wearing first so you complement it) and strut your stuff!

Most of our Thanksgiving traditions are the ones we remember from our childhoods. The history in recreating rituals and family recipes gives us a connection to our roots and reminds us of all we have to be thankful for. As our family grows, I am more and more interested in adding some new traditions, ones that begin with our generation and will be passed on by our children and their children.

Thanksgiving is about giving thanks. Yes, I suppose that is stating the obvious. Still, it is all too easy get lost in the festivities. It's hard enough to stay focused through decorating, preparing, and entertaining, then add football and Thanksgiving takes on a whole new meaning. After the break, I'll share the first 2 traditions that are all about giving thanks. Maybe you'd like to try adding some of them this holiday.

Now that the holidays are upon us, it's time to start making our lists and checking them twice. Lists are important, as they help you stick to what you need. When you have a list, you'll always remember what you need, and that's exactly why I am always carrying stray pieces of paper with me. Having too many of them ends up being a cluttered mess, though.

Derek and Lauren on Design*Sponge help us make pocket notebooks to keep all our stray lists in one place, thus effectively ending that cluttered paper mess. Using three pieces of heavyweight paper, eighteen small pieces of scrap paper, and one piece of cardstock, you can construct three notebooks, effectively having all your lists handy in one place.

I think the notebooks are perfect to give as a Christmas gift, or just as a gift for that special someone who never seems to be organized. The pocket notebook can be used for years to come, fits nicely in almost any size purse, and when it wears out, recycle it, and construct a new one.

Want to add a whimsical touch to your Thanksgiving table? Enjoy carving jack-o-lanterns? This idea may be just right for you! Yes, folks, it's the Banana Squash Mayflower: a recreation of the famous vessel and its intrepid Pilgrim passengers, constructed entirely from winter squash and an assortment of other vegetable friends.

This centerpiece has it all -- A) a little humor, B) carving with a sharp knife to satisfy your crafting instincts and impress your friends and family, C) winter root vegetables, which evoke the seasonal and agrarian feel of Thanksgiving, all the while D) paying tribute to American history. I know I'm feeling thankful just thinking about it!

Squash Mayflower-assembly instructions and photos can be found on DIY Network's website. Let me boil it down to the essentials for you.

Step 1: Take a large banana squash and carve out a section in the middle. The squash is your Mayflower. The carved out section is the deck.

What table would be complete without handmade Thanksgiving place mats to wow your guests? Since place mats can be very expensive, you can get the kids involved in making place mats that the guests can take home, if they so choose.

The Holiday Spot has five excellent ideas for making handmade Thanksgiving place mats with your kids. The five ideas are:

A few years ago a friend of mine mentioned that her family had decided to deep fry their Thanksgiving turkey. My first thought was, "Ewww. How gross can you be?" My second thought was, "Well they are from Louisiana, they deep fry just about everything down there."

Although invited, I couldn't attend her family's fried delight but to this day she continues to rave about that deep fried turkey. In the years since then I have heard more mention about this curious manner of turkey preparation. It seems not only is the frying time fairly quick but the turkey meat is rumored to be among some of the most delectably moist pieces you will ever have the pleasure of tasting.

As we prepare for next week's Thanksgiving feast at my house and are tossing around various meal ideas, the deep fried turkey concept is among the top contenders at the moment. From what I have read it sounds intriguing and downright tasty.

Nevertheless, deep frying a turkey requires thoughtful planning and the right utensils. The process for deep frying a turkey is not one to be taken lightly, you are dealing oil heated to 350 degrees. Unless you are a seasoned pro you should follow directions carefully when undertaking this endeavor.

I'm loving this idea for keeping little hands busy on a cold afternoon: make a Hands-and-Feet Turkey decoration. The finished masterpiece can be used to decorate the house for Thanksgiving. Alternatively, it could be a cute dining table adornment for your Thanksgiving feast. Help your children make these every year and you'll have an adorable record of how their hands and tootsies have grown.

I found my instructions on the website, Kaboose. Let's start with tools.

You will need: light card stock or construction paper in autumnal shades like leaf brown, rusty red, pumpkin orange, or forest green. Extra points if you start with white paper and have the kids paint the paper themselves! You'll also need scissors, a stapler, glue, and a pencil or marker pen.

Step one: help your children trace their feet onto the paper. Keep shoes on for this step. Then trace their hand prints. Make one set of two hands on three different colors of paper. Then trace one final hand print on a fourth color of paper.

These autumn themed napkin rings will make the perfect addition to your Thanksgiving table. They look so delicate in their design, but will hold up for many years. You can get the whole family involved in crafting the napkin rings.

Materials

1. Salt
2. Flour
3. Water
4. Rolling pin
5. Cutting board
6. Cookie sheet
   
7. Aluminum foil
8. Golden yellow paint or some other autumn color
9. Fine tipped paintbrush
10. Ribbon in a dark autumn color
11. Leaf button or small leaf stamp
12. Sharp kitchen knife
13. Fake autumn leaves (found in most craft stores)
    
14. Hot glue gun

In the full instructions for making Thanksgiving napkin rings you'll find each step and tips along the way. You can choose ribbon and paint colors that match the rest of your Thanksgiving centerpiece. You could even play around with different silk leaves or flowers. If you're not hosting Thanksgiving this year, make a set of rings for your hostess. She'll appreciate the gift, you'll have fun making them, and the cost is next to nothing.