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  2. No Eggs? No Problem! There Are Plenty of Substitutes in Your ...

    www.aol.com/lifestyle/no-eggs-no-problem-plenty...

    Here, you'll find swaps that work for breads, cookies, meatballs, and so much more. For recipes that use eggs as a binder or for moisture, substitutes like applesauce or oil can

  3. 65+ Homemade Pizza Recipes That Are Tastier Than Delivery - AOL

    www.aol.com/65-homemade-pizza-recipes-tastier...

    Bacon Ranch Flatbread Pizza. In this recipe from NBC’s The Biggest Loser Chef Devin Alexander uses lavash, a Middle Eastern flatbread that contains fewer carbs than traditional crust. Find it ...

  4. 11 Recipes for an Easy and Delicious Homemade Salad ... - AOL

    www.aol.com/11-recipes-easy-delicious-homemade...

    Italian Herb. Combine 1/2 cup of olive oil, 1/4 cup of red wine vinegar, a tablespoon of parmesan or Romano cheese, 1/2 teaspoon each of dried oregano, garlic powder, sugar, and salt and pepper to ...

  5. Ammonium perchlorate composite propellant - Wikipedia

    en.wikipedia.org/wiki/Ammonium_perchlorate...

    Ammonium perchlorate composite propellant is a composite propellant, meaning that it has both fuel and oxidizer combined into a homogeneous mixture, in this case with a rubbery binder as part of the fuel. The propellant is most often composed of ammonium perchlorate (AP), an elastomer binder such as hydroxyl-terminated polybutadiene (HTPB) or ...

  6. Betty Crocker Cookbook - Wikipedia

    en.wikipedia.org/wiki/Betty_Crocker_Cookbook

    The Betty Crocker Cookbook is available in binder, trade paperback, and comb-bound formats, as well as several special-interest formats such as bridal, heart health, and a breast cancer fundraising edition. Mobile apps for iOS and Android are available to access the Betty Crocker recipe database on the web.

  7. Cream of mushroom soup - Wikipedia

    en.wikipedia.org/wiki/Cream_of_mushroom_soup

    Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms or mushroom broth are added. In North America, it is a common canned condensed soup. Cream of mushroom soup is often used as a base ingredient in casseroles and comfort foods. This use is similar to that of a mushroom-flavored gravy .