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McDonald's offers a line of breakfast sandwiches: bagels (introduced in 1999), biscuits, and a special type of maple flavored pancake called McGriddles. All can be ordered with sausage, ham or bacon, with an optional choice of cheese and/or egg. Regional meat offerings include fried chicken, steak, spam and bacon.
4. Sausage McMuffin. McDonald's. Per serving: 400 calories, 26 g fat (10 g saturated fat, 0.5 g trans fat), 760 mg sodium, 29 g carbs (2 g fiber, 2 g sugar), 14 g protein. The sodium in the ...
Nutrition (Per order): Calories: 310. Fat: 13 g (Saturated fat: 6 g) Sodium: 770 mg. Carbs: 30 g (Fiber: 2 g, Sugar: 3 g) Protein: 17 g. The best option on the McDonald's breakfast menu is the ...
Source: McDonald's US Product Nutrition. The Big Mac is a hamburger sold by the international fast food restaurant chain McDonald's. It was introduced in the Greater Pittsburgh area in 1967 and across the United States in 1968. It is one of the company's flagship products and signature dishes.
Countries with current and former McDonald's locations. This is a list of countries with McDonald's restaurants. McDonald's is the largest chain of fast-food restaurants in the world, [1] [failed verification] [2] with more than 40,000 outlets worldwide. [3] The majority of McDonald's outlets outside of the United States are franchises ...
Carbs: 22 g (Fiber: 11 g, Sugar: 15 g) Protein: 2 g. Although a Chocolate Chip Cookie isn't inherently healthy, it is the healthiest option on the McDonald's Sweets&Treats menu. Even though it ...
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