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The University of Florida Institute of Food and Agricultural Sciences ( UF/IFAS) is a teaching, research and Extension scientific organization focused on agriculture and natural resources. It is a partnership of federal, state, and county governments that includes an Extension office in each of Florida 's 67 counties, 12 off-campus research and ...
Ann Marie McNamara is an American microbiologist and was formerly Vice President for Food Safety and Quality for the Supply Chain at US Foods.She has received a Distinguished Service Award from the United States Department of Agriculture, and received the International Association for Food Protection Fellow Award in 2012 and Food Safety Award in 2022.
Food policy. Food policy is the area of public policy concerning how food is produced, processed, distributed, purchased, or provided. Food policies are designed to influence the operation of the food and agriculture system balanced with ensuring human health needs. This often includes decision-making around production and processing techniques ...
Location in the Los Angeles metropolitan area. The Don B. Huntley College of Agriculture is the college of agriculture at California State Polytechnic University, Pomona (Cal Poly Pomona) located in Pomona, California, United States. Founded in 1938, the college offers instruction in eight majors leading to the bachelor of science degree.
The United States Department of Agriculture (USDA) is an executive department of the United States federal government that aims to meet the needs of commercial farming and livestock food production, promotes agricultural trade and production, works to assure food safety, protects natural resources, fosters rural communities and works to end hunger in the United States and internationally.
WHO has described biosecurity as a strategic and integrated approach to analysing and managing relevant risks to human, animal and plant life and health and associated risks for the environment. Biosecurity protocols are also used in laboratories and research facilities to prevent dangerous biological materials from falling into the hands of ...
bi.vt.edu. The Biocomplexity Institute of Virginia Tech (formerly the Virginia Bioinformatics Institute) was a research institute specializing in bioinformatics, computational biology, and systems biology. The institute had more than 250 personnel, including over 50 tenured and research faculty. Research at the institute involved collaboration ...
MyPlate is the current nutrition guide published by the United States Department of Agriculture 's Center for Nutrition Policy and Promotion, and serves as a recommendation based on the Dietary Guidelines for Americans. [1] It replaced the USDA's MyPyramid guide on June 2, 2011, ending 19 years of USDA food pyramid diagrams.