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Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms or mushroom broth are added. In North America, it is a common canned condensed soup. Cream of mushroom soup is often used as a base ingredient in casseroles and comfort foods. This use is similar to that of a mushroom-flavored gravy .
Bookbinder's soup, also known as snapper soup, is a type of seafood soup originating in the United States at Old Original Bookbinder's restaurant in Philadelphia. The original soup is a variety of turtle soup made with typical stew vegetables such as tomatoes, carrots, celery, bell peppers, onions, leeks, mushrooms, and garlic.
If you find yourself with stale bread, you don’t have to toss it to the birds. These 15 recipes and ideas will transform that leftover bread into a delicious, cheap meal. 1. Egg in the Hole ...
Geopolymer. A geopolymer is an inorganic, typically ceramic -like, material that forms covalently bonded, non-crystalline ( amorphous) networks. Many geopolymers may also be classified as alkali-activated cements or acid-activated binders. They are mainly produced by a chemical reaction between a chemically reactive aluminosilicate powder (e.g ...
Here, you'll find swaps that work for breads, cookies, meatballs, and so much more. For recipes that use eggs as a binder or for moisture, substitutes like applesauce or oil can
Lime mortar. A stone wall in France with lime mortar grouting being applied. Right: unapplied. Centre: lime mortar applied with a trowel. Left: lime mortar applied and then beaten back and brushed with a churn brush. Lime mortar or torching [1] [2] is a masonry mortar composed of lime and an aggregate such as sand, mixed with water.