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Polkagris is a special candy stick type which was invented in Gränna 1859 by Amalia Eriksson (1824–1923), a poor 35-year-old widow. [3] [4] Amalia needed to support herself and her family, when her husband died. Amalia Eriksson got the town council's permission to open a bakery to make pastries and peppermint rocks, and opened a shop in Gränna.
Swedish cuisine could be described as centered around cultured dairy products, crisp and soft (often sugared) breads, berries and stone fruits, beef, chicken, lamb, pork, eggs, and seafood. Potatoes are often served as a side dish, often boiled. Swedish cuisine has a wide variety of breads of different shapes and sizes, made of rye, wheat, oat ...
Zazzle. Zazzle is an American online marketplace that allows designers and customers to create their own products with independent manufacturers (clothing, posters, etc.), as well as use images from participating companies. Zazzle has partnered with many brands to amass a collection of digital images from companies like Disney, Warner Brothers ...
Rusks from India. In India rusk (often called toast biscuit) is a traditional dried bread or cake. It is also known as papay, rattan, khasta ( Hindi: खस्ता ), russ or cake rusk in Hindi-Urdu, and Punjabi or porai பொறை in Tamil or kathi biskut in Bengali. It is usually eaten dipped in milk tea which softens the rusk.
Kringle (/ ˈ k r ɪ ŋ ɡ əl /, listen ⓘ) is a Northern European pastry, a variety of pretzel.Pretzels were introduced by Roman Catholic monks in the 13th century in Denmark, and from there they spread throughout Scandinavia and evolved into several kinds of sweet, salty or filled pastries, all in the shape of kringle.
A rough map of the extent of Swedish rule, c. 1280. The greatest medieval statesman of Sweden, and one of the principal architects of its rise as a nation, Birger Jarl the Regent, practically ruled the land from 1248 to 1266. He is today revered as the founder of Stockholm and as the creator of national legislation.