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  2. Princess cake - Wikipedia

    en.wikipedia.org/wiki/Princess_Cake

    Princess cake ( Swedish: prinsesstårta) is a traditional Swedish layer cake or torte consisting of alternating layers of airy sponge cake, pastry cream, and a thick-domed layer of whipped cream. The cake is covered by a layer of rolled marzipan, giving it a smooth, rounded top. The marzipan overlay is usually green, sprinkled with powdered ...

  3. Swedish bitters - Wikipedia

    en.wikipedia.org/wiki/Swedish_bitters

    The alcoholic Swedish bitters is purported to have a similar flavor to Angostura bitters, though perhaps drier. Nowadays, it is more common to prepare Swedish bitters from a dry herbs mixture Ingredients. The following herbs are added to alcohol to make Swedish bitters: aloe as active ingredient; water extract of the following herbs:

  4. Swedish cuisine - Wikipedia

    en.wikipedia.org/wiki/Swedish_cuisine

    Swedish cuisine could be described as centered around cultured dairy products, crisp and soft (often sugared) breads, berries and stone fruits, beef, chicken, lamb, pork, eggs, and seafood. Potatoes are often served as a side dish, often boiled. Swedish cuisine has a wide variety of breads of different shapes and sizes, made of rye, wheat, oat ...

  5. IKEA Just Shared the Recipe for Swedish Meatballs ... - AOL

    www.aol.com/ikea-just-shared-recipe-swedish...

    IKEA, the Swedish home goods store, has surprised us with the best gift ever: the recipe for their famous Swedish meatballs. They're a cult classic! So while we remain on “pause,” try your ...

  6. List of Swedish desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Swedish_desserts

    Kalvdans. Pudding made from colostrum milk, or the first milk produced after a cow has given birth. Kladdkaka. Crispy chocolate cake with a moist interior [7] Klappgröt. Wheat semolina desserts made with berries, specifically lingonberries. Lussekatt. Saffron buns with a raisin on both ends. Ostkaka.

  7. Nordic bread culture - Wikipedia

    en.wikipedia.org/wiki/Nordic_Bread_Culture

    Assortment of different types of bread, including rye, flatbreads, crispbreads, and nut bread. Danish rye bread made with whole grain, broken grain, and seeds. Nordic bread culture has existed in Denmark, Finland, Norway, and Sweden from prehistoric times through to the present. It is often characterized by the usage of rye flour, barley flour ...

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