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  2. Plant disease epidemiology - Wikipedia

    en.wikipedia.org/wiki/Plant_disease_epidemiology

    Plant disease epidemiology is the study of disease in plant populations. Much like diseases of humans and other animals, plant diseases occur due to pathogens such as bacteria, viruses, fungi, oomycetes, nematodes, phytoplasmas, protozoa, and parasitic plants. [1] Plant disease epidemiologists strive for an understanding of the cause and ...

  3. Predictive microbiology - Wikipedia

    en.wikipedia.org/wiki/Predictive_microbiology

    Predictive microbiology. Predictive Microbiology is the area of food microbiology where controlling factors in foods and responses of pathogenic and spoilage microorganisms are quantified and modelled by mathematical equations [1] It is based on the thesis that microorganisms' growth and environment are reproducible, and can be modeled.

  4. Plant disease forecasting - Wikipedia

    en.wikipedia.org/wiki/Plant_disease_forecasting

    Plant disease forecasting is a management system used to predict the occurrence or change in severity of plant diseases. At the field scale, these systems are used by growers to make economic decisions about disease treatments for control. Often the systems ask the grower a series of questions about the susceptibility of the host crop, and ...

  5. Aeroponics - Wikipedia

    en.wikipedia.org/wiki/Aeroponics

    Categories. Agriculture portal. v. t. e. Aeroponics is the process of cultivating plants in an air or mist environment, eliminating the need for soil or an aggregate medium. The term "aeroponic" originates from the ancient Greek: aer (air) and ponos (labor, hardship, or toil).

  6. Biotic stress - Wikipedia

    en.wikipedia.org/wiki/Biotic_stress

    Biotic stress. Biotic stress is stress that occurs as a result of damage done to an organism by other living organisms, such as bacteria, viruses, fungi, parasites, beneficial and harmful insects, weeds, and cultivated or native plants. [1] It is different from abiotic stress, which is the negative impact of non-living factors on the organisms ...

  7. Controlled-environment agriculture - Wikipedia

    en.wikipedia.org/wiki/Controlled-environment...

    Controlled-environment agriculture. Controlled-environment agriculture ( CEA) -- which includes indoor agriculture (IA) and vertical farming —is a technology-based approach toward food production. The aim of CEA is to provide protection from the outdoor elements and maintain optimal growing conditions throughout the development of the crop.

  8. Norman Borlaug - Wikipedia

    en.wikipedia.org/wiki/Norman_Borlaug

    Norman Ernest Borlaug ( / ˈbɔːrlɔːɡ /; March 25, 1914 – September 12, 2009) [2] was an American agronomist who led initiatives worldwide that contributed to the extensive increases in agricultural production termed the Green Revolution. Borlaug was awarded multiple honors for his work, including the Nobel Peace Prize, the Presidential ...

  9. Arabidopsis thaliana - Wikipedia

    en.wikipedia.org/wiki/Arabidopsis_thaliana

    Arabidopsis thaliana is an annual (rarely biennial) plant, usually growing to 20–25 cm tall. [6] The leaves form a rosette at the base of the plant, with a few leaves also on the flowering stem. The basal leaves are green to slightly purplish in color, 1.5–5 cm long, and 2–10 mm broad, with an entire to coarsely serrated margin; the stem ...