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Website. nfc.usda.gov. The National Finance Center (NFC) is a federal government agency division under the United States Department of Agriculture that provides human resources, financial and administrative services for agencies of the United States federal government. NFC's customer base is composed of more than 130 federal organizations ...
The Agricultural Research Service (ARS) is the principal in-house research agency of the United States Department of Agriculture (USDA). [3] ARS is one of four agencies in USDA's Research, Education and Economics mission area. ARS is charged with extending the nation's scientific knowledge and solving agricultural problems through its four ...
www.fns.usda.gov. The Food and Nutrition Service (FNS) is an agency of the United States Department of Agriculture (USDA). The FNS is the federal agency responsible for administering the nation’s domestic nutrition assistance programs. The service helps to address the issue of hunger in the United States. FNS administers the programs through ...
The United States Forest Service (USFS) is an agency within the U.S. Department of Agriculture that administers the nation's 154 national forests and 20 national grasslands covering 193 million acres (780,000 km 2) of land. [5] The major divisions of the agency are the Chief's Office, National Forest System, State and Private Forestry, Business ...
The United States Department of Agriculture (USDA) is an executive department of the United States federal government that aims to meet the needs of commercial farming and livestock food production, promotes agricultural trade and production, works to assure food safety, protects natural resources, fosters rural communities and works to end hunger in the United States and internationally.
Headquarters. Washington, D.C. Agency executive. Spiro Stefanou, Administrator. The Economic Research Service (ERS) is a component of the United States Department of Agriculture (USDA) and a principal agency of the Federal Statistical System of the United States. It provides information and research on agriculture and economics.
It was built beginning in 1930, to house the expanded offices of the United States Department of Agriculture (USDA). Construction was completed on the U.S. Department of Agriculture Administration Building to the north of Independence Avenue in 1930, but Depression-era agriculture programs demanded far more office space than the main building could provide.
The Under Secretary for Food, Nutrition, and Consumer Services is a position created within the United States Department of Agriculture in 1993, and is responsible for administrating the department's fifteen nutrition and food security programs and for promoting the dietary guidelines. <7 CFR § 2.19> The food assistance programs have a combined budget of $170.5 billion and include the Food ...