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  2. Me-n-Ed’s is a Fresno staple. Meet the brothers behind it and ...

    www.aol.com/n-ed-fresno-staple-meet-123000946.html

    Me-n-Ed’s pizza is synonymous with Fresno and has about 60 locations in California. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  3. Straw Hat Pizza - Wikipedia

    en.wikipedia.org/wiki/Straw_Hat_Pizza

    Charlie Olson and Bill Henderlong founded Straw Hat Pizza in 1959, after working together for a regional chain called Me-N-Ed's. They named the store after hats worn by employees at their former employer. [1] At one point there were 230 locations across California and Nevada.

  4. Here are the top 100 places to eat in Fresno and Valley ... - AOL

    www.aol.com/top-100-places-eat-fresno-190032539.html

    Where’s the best place to eat in the Fresno area? Yelp.com has answers.. The site where the public reviews restaurants, food trucks, caterers and more has ranked the top 100 eateries.. Yelp’s ...

  5. What is Detroit-style pizza? A new Fresno restaurant sells it ...

    www.aol.com/news/detroit-style-pizza-fresno...

    Phone: 559-283-8915. A soft and creamy ricotta cheese is added to the Detroit-style Pinnacles PBR pizza at 99 Craft Pizza, Wednesday, Aug. 3, 2022 in Fresno. Steve McCrary, partner and general ...

  6. List of pizza chains - Wikipedia

    en.wikipedia.org/wiki/List_of_pizza_chains

    This list of pizza chains includes notable pizzerias and pizza chains. Pizza is a dish of Neapolitan origin and cuisine, made with an oven-baked, flat, generally round bread that is often covered with tomatoes or a tomato-based sauce and mozzarella cheese. Other toppings are added according to region, culture, or personal preference.

  7. California-style pizza - Wikipedia

    en.wikipedia.org/wiki/California-style_pizza

    California-style pizza (also known as California pizza) is a style of pizza that combines New York and Italian thin crust with toppings from the California cuisine cooking style. Its invention is generally attributed to chef Ed LaDou, and Chez Panisse, in Berkeley, California. Wolfgang Puck, after meeting LaDou, popularized the style of pizza ...

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