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  2. Stay-At-Home Mom Fights New Credit Card Rule - AOL

    www.aol.com/news/2012-05-16-stay-at-home-mom...

    If you had to pay someone to do what I do now, it would cost you at least $120,000, which is a lot less than what I used to earn," one stay-at-home mom wrote on the online petition. "BTW, it's a ...

  3. Devon (sausage) - Wikipedia

    en.wikipedia.org/wiki/Devon_(sausage)

    It is usually composed of several types of pork, basic spices, and a binder. It is considered to be a cheap meat product [1] and is sold in the deli section of supermarkets. It is usually served in a sandwich, often with tomato sauce, and can also be fried in slices. Devon would be classed as "luncheon meat" in the UK [1] or a "cold cut" in the ...

  4. Recipe for Disaster (book) - Wikipedia

    en.wikipedia.org/wiki/Recipe_for_Disaster_(book)

    Recipe for Disaster is a story about Hellen Ntale that follows the life choices she makes, how she gets expelled from St. Joseph's Girls School and how she leaves school three months to her high school final exams. She has a relationship with Kevin, a 42-year-old man, against her parents' approval. Hellen goes ahead to form other relationships ...

  5. Starlite - Wikipedia

    en.wikipedia.org/wiki/Starlite

    Starlite is an intumescent material said to be able to withstand and insulate from extreme heat. It was invented by British hairdresser and amateur chemist Maurice Ward (1933–2011) during the 1970s and 1980s, and received significant publicity after coverage of the material aired in 1990 on the BBC science and technology show Tomorrow's World ...

  6. Roulade - Wikipedia

    en.wikipedia.org/wiki/Roulade

    Cooked flank steak roulade. Salmon and dill mini-roule. A roulade ( / ruːˈlɑːd / [1]) is a dish of filled rolled meat or pastry. Roulade can be savory or sweet. Swiss roll is an example of a sweet roulade. Traditionally found in various European cuisines, the term roulade originates from the French word rouler, meaning "to roll".

  7. Scrapple - Wikipedia

    en.wikipedia.org/wiki/Scrapple

    Scrapple, also known by the Pennsylvania Dutch name Pannhaas ( 'pan tenderloin ' in English; [3] [2] compare Panhas ), is a traditional mush of fried pork scraps and trimmings combined with cornmeal and wheat flour, often buckwheat flour, and spices. Scrapple and panhaas are commonly considered an ethnic food of the Pennsylvania Dutch ...