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2. Chipotle blows by earnings estimates as resilient foot ... - AOL

   www.aol.com/finance/chipotle-earnings-preview...

   The state's FAST Act raised fast food wages to $20 as of April 1. Hartung said Chipotle's wages in the Golden State increased by nearly 20%, and the company raised menu prices by 6% to 7% to help ...

3. Side project time - Wikipedia

   en.wikipedia.org/wiki/Side_project_time

   The 20% Project is responsible for the development of many Google services. Founders Sergey Brin and Larry Page advised that workers "spend 20% of their time working on what they think will most benefit Google". Google's email service 'Gmail' was created by the developer Paul Buchheit on his 20% time. In his project "Caribou", Buchheit used his ...

4. A game offering prizes of food has gone viral in inflation ...

   www.aol.com/hunger-games-purpose-thousands...

   For premium support please call: 800-290-4726 more ... free registration and everyone walks away a winner,” Somrat told CNN. ... the taka lost 20% of its value against the greenback, making ...

5. Economy of China - Wikipedia

   en.wikipedia.org/wiki/Economy_of_China

   According to a 2021 Pew Research Center survey, there were 23 million Chinese individuals with a per capita daily income of $50 or more, 242 million with a daily income between $20–50 per day, 493 million between $10–20, 641 million $2–10 per day, and 4 million under $2 per day; all the figures are expressed in international dollars and ...

6. Google Search - Wikipedia

   en.wikipedia.org/wiki/Google_Search

   Google's rise was largely due to a patented algorithm called PageRank which helps rank web pages that match a given search string. When Google was a Stanford research project, it was nicknamed BackRub because the technology checks backlinks to determine a site's importance.

7. Fresh and frozen imported strawberries highly contaminated ...

   www.aol.com/news/imported-green-beans-fresh...

   For premium support please call: 800-290-4726 more ways to reach us. Mail. ... Only 20% of the produce tested by the USDA contained “significant risks” from specific pesticides that Consumer ...